CATCH KASHMIRI CHILLI POWDER , 100 gm

It is bright red powder made of the mild Kashmiri red chilies that are cherished for its deep red color and its perfectly balanced flavor. Unlike hot powders of chili, it brings an intensely red hue and soft smoky heat to food dishes, not overwhelming them. Extremely frequently, it is used in Indian curries, tandoori marinades, and gravies, making Kashmiri mirch powder look quite attractive, adding earthiness while giving the softness to dishes. This will make it a good choice for the type of person who prefers their warmness less spicy while retaining all depth and aromas of the chili.